Futures:
Especially for root vegetables drying such as carrots/cabbage/peas/potato,agricultural products and nuts etc. These vegetable should be sliced before drying.
Designed by combining requirements of majority users, by independent research ,development and manufacturing specifically for grains,
The device is fully enclosed structure, material selection of high quality steel and advanced industrial grade insulation materials; with automatic temperature control system, temperature control more accurate; duct design clever, hot air circulation in the oven cover, uniform drying and can utilization high efficiency .
The electric oven device structure is more reasonable, stable performance, high efficiency, low energy consumption, low noise which is easily operation.
| Single Door Electric Drying Oven Technical Parameters |
| Model |
GRT-S-5 |
| Cabinet material |
Adopting international high quality color steel plate and insulation board |
Coating material
|
Bright white |
Temperature control device
|
Intelligent temperature control instrument, automatic thermostat temperature control, precision ± 2 ℃ |
Heating element
|
Stainless steel tube electric heater, installed on both sides of the air duct within or at the bottom |
Input supply voltage
|
Three-phase 380V ± 10%, 220V ± 10% |
| Output power |
0--9 kW (adjustable) |
Voltage control accuracy
|
± 2V |
| Dimension (L*W*H) m |
1.2 × 1.2 × 2.5 |